Sauvignon Blanc 2023

Pressing is always gentle and careful attention is dedicated to handling the grapes to ensure they produce only the best quality wines. To ensure a more complex wine with a richer mid palate we blended 10 % Semillon with Sauvignon blanc. 50% of the Semillon was fermented and aged in 2500L foudres.

Bright with a touch of a green hue shows an impressive range of aromas. A combination of passion fruit, black current and grapefruit on the nose with hints of mineral notes following through to the palate, passion fruit, gooseberry, but with great salinity, complexity and length. The wine is fresh, with balanced acidity and a lingering finish.